Vegetarian Chili
Ingredients:
1 pkg. Morningstar vegetarian protein crumbles
1 can red kidney beans, drained
1 can pinto beans, drained
1 can diced tomatoes, undrained
1 16 oz can tomato sauce
1 small can tomato paste
1 8 oz. can tomato sauce (save for later, to see if you need it after adding the tomato paste)
1/2 red bell pepper, chopped
1/2 green bell pepper, chopped
1/2 cup chopped onion
pepper and chili powder/seasoning to taste (I always season my chili depending on the people eating it)
Mix together in a large skillet until heated through.